Last night's dinner guests were served Beef Kebobs with Peanut Sauce. The vegetables included red onion, red potatoes, red peppers, green peppers, cherry tomatoes and zucchini. The grilling was done on the outside grill in the rain with the lights on so I could see! This recipe is included in my cookbook Dad's Home Cooking, Traditional Recipes for Preparing Healthy Family Meals to be published the first week of January 2013.